Iftar at Tresind.

Dubai has been abuzz with foodies raving about Tresind so when I was invited to try out their Iftar menu I was delighted. Tresind is situated on teh second floor of the Royal Nassima Hotel on Sheik Zayed. They pride themselves in creating Indian dishes of molecular gastronomy, I was anticipating the display of their expertise.

Tresind is very chic modernistic and dark lit inducing a uber romantic and alluring atmosphere. The decor is definitely captures a whisp of je ne sais quoi. Overall the food was impeccable and I will highlight a few of my favorites.

We were offered dates as iftar broke, their stuffed dates had crackling sweets and nuts which was delightful as it popped in your mouth.

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The starters also included almond and safron milk,edamame,  zaatar and fruit jars.

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I loved the gorgeous colour that splattered across each dish. The corn on the cob and bread were fresh and piping hot.

The eggplant salad with nuts pomegranate seeds with a tangy dressing was a sight for sore eyes and it tasted even better. IMG_1501

The creamed wild mushrooms were a heavenly delectable melange of perfection. This dish was beautifully balanced with a savoury flavour that accentuated the soft mushrooms.

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I also loved the couscous salad.

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We were offered a variety of biryanis and curries which were all fantastic and delightfully tasty.

However what stood out for me was the short rib which literally glided like butter when I cut a piece. It was the best short rib I have had in a while. The sauce it was marinated in so flavourful making this my favourite dish at tresind Wonderfully done.

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I washed down with a delicious fruit and nut infused concoction.

 

Unfortunately I left before dessert but that’s OK because the food made up for that. Overall they offer a splendid menu and turn ordinary dishes into a wonderful culinary experience. Service was attentive and great. Definitely worth another visit.
Tresind Menu, Reviews, Photos, Location and Info - Zomato

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